Nature's Way Herbal Remedies
Cinnamon
Cinnamon
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Cinnamon 肉桂 is a spice made from the inner bark of trees from the Cinnamomum genus. Widely used in both cooking and traditional herbal practices, it is valued for its warm, sweet aroma and distinctive flavour. In Traditional Chinese Medicine (TCM), it is considered hot in nature and is often included in formulas to support internal warmth and circulation.
Before Taking Herbs
Before Taking Herbs
This product is intended for general wellbeing and is not a substitute for professional medical advice. Some traditional herbs may not be suitable during pregnancy, breastfeeding, for young children, or for individuals with specific health conditions. Please consult a qualified practitioner or healthcare professional before use.
Store in a cool, dry place, out of reach of children.
