Nature's Way Herbal Remedies
Fermented Soy Bean
Fermented Soy Bean
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Fermented Soy Bean (Dan Dou Chi) 淡豆豉 is a traditional ingredient made from naturally fermented soybeans. Commonly used in Chinese herbal preparations, it is valued for its mild, balancing nature. In Traditional Chinese Medicine (TCM), Dan Dou Chi is often included in blends to support relaxation, ease mild discomfort, and promote internal harmony.
Before Taking Herbs
Before Taking Herbs
This product is intended for general wellbeing and is not a substitute for professional medical advice. Some traditional herbs may not be suitable during pregnancy, breastfeeding, for young children, or for individuals with specific health conditions. Please consult a qualified practitioner or healthcare professional before use.
Store in a cool, dry place, out of reach of children.
